Meat slicer

This knife is primarily for dicing meat after it has been boned out from the animal but is just as capable for any kitchen chores. 7 1/2 inch x 1/8 12C27 stainless steel with brass bolsters ringed gidgee handle. Various options for bolster and handles available

General purpose knife

The general purpose knife will cover a great many applications from EDC to dressing out a game animal to boning it out afterwards. It has a 5 in blade of .125 1095 steel and a blackwood handle as standard. This one has brass bolsters and buffalo horn upgrades

The bushcraft hunter

The bushcraft hunter is a multi purpose knife that covers both applications. Primarily a bushcraft knife but with a blade shape that will facilitate hunting chores as well.

A 3 3/4 in blade of .158 O1 steel scandi ground  with micarta handles. Standard sheath configuration as well as this horizontal carry style.

Handle upgrades offered

JT Ranger knife

The JT Ranger knife was designed in consultation with a former US Ranger and has a 5 1/2 in blade of .156 1095.

This saber ground 59-61 R blade with relieved top edge has the point in a direct line through the center line of the handle makes for a very directable knife with good retention values with the longer finger guard and a thumb rest for a power stroke.

Supplied with either a standard strong side behind the hip vertical sheath or a weak side 45* butt forward cross draw sheath as shown with this one.

Blackwood handle as standard  with upgrades available

 

 

The Pocket Ranger

The Pocket Ranger is a compact version of the J T Ranger with its 4 3/4 inch blade of 1095 steel. Standard is Accacia/ Blackwood with this one having upgraded 3 pin curve backed buffalo horn bolsters with Cherry Burl handles. Come in either a standard behind the hip sheath or the cross draw as on the J T Ranger above.

The Fisherman

The sea fisherman has a 4 3/4 in 12C27 stainless blade. It has  finger guard and lanyard tube with canvas micarta handles and comes in a  hot waxed sheath as standard.

 

Filleting knife

The filleting knife has a 6 inch  flexible blade of 12C27 stainless. It has canvas micarta handles and comes in a hot waxed leather carry sheath without a belt loop as standard. Upgrades offered

 

 

The pig sticker

For the pig hunter who likes to get in close and finish the hunt with a knife this is the knife for you.

A 6 inch blade of .170 1075 high carbon steel,  saber ground with relieved top edge for easy and deep penetration, this is a strong blade that will take the punishment this type of hunting often brings with it. Plenty of finger cover to stop any forward movment of the hand during engagment.

Blackwood handles as standard. This one has SS bolsters with black G10 and nickle silver spacers under the ebony handle.

The lion knife

This is the lion knife of Harry Wollhurter who used his to kill a lion that attacked him on his horse. The lion bit into his shoulder and  subsequently dragged him for 60 yards before Harry was able to reach for his  knife to kill the lion.

 

Blackwood as standard with  upgrades offered for this knife.

Harrys amazing story of this dramatic event can be read here

https://www.africahunting.com/threads/the-lion-knife.28385/

Bowie Knife

The knife has a 7 inch blade of .170 1070 steel. Brass bolsters and blackwood handle as standard with bolster and wood upgrades available.

Also offered with farriers rasp steel having the remains of the rasp teeth showing

comes with a weak side 30* canted sheath for safe and easy withdrawl and return